cooked ham

Effects of phosphates on texture of western-style cooked ham

磷酸盐对西式蒸煮火腿质构影响研究

Effect of high pressure processing on refrigerated shelf-life of sliced smoked cooked ham

超高压处理对烟熏切片火腿保质期的影响

The gel property of synergistic action between xanthan gum and κ carrageenan and its application in producing cooked ham was studied.

对黄原胶与κ-卡拉胶复配的凝胶特性及在蒸煮火腿中的应用进行了研究。

Preparation of Emulsion Pigskin and its Application in Cooked Ham

乳化猪皮的制备及在盐水火腿中的应用

Study on the Technique of Pressed Cooked Ham

猪肉压制火腿工艺技术研究

If you like you can add other ingredients like cooked ham, chicken, prawn, mushroom, et al.

如果你喜欢的话也可以加入其它材料,比如已煮过的火腿 、 鸡肉 、 虾 、 香菇等.

Effect of sodium nitrite contents, cooking temperature and time on the formation of N-nitrosamine in cooked ham and study on the corresponding correlations

亚硝酸钠含量、煮制温度和时间对蒸煮火腿中亚硝胺形成量的影响及其相关性研究

Study of the dynamic changes of microorganisms in sliced vacuum-packed cooked ham during storage by PCR-DGGE fingerprinting

应用PCR-DGGE指纹技术研究真空包装火腿切片贮藏过程中的微生物动态变化